To serve, sprinkle with Parmesan, basil leaves and top with a cluster of roasted cherry tomatoes. Recently Added: 0 Items: Total $0.00: Go to Checkout. 30 mins. To serve, sprinkle with Parmesan, basil leaves and top with a cluster of roasted cherry tomatoes. You will love all of these great pasta recipes. Crispy fried chicken bites tossed in our sriracha aioli with lettuce, pico and blended cheeses. Maker's Mark bourbon, muddled mint leaves, fresh lemon and a hint of peach. Add shallot and cook until softened. At this point, I knew there was no point in adding waterif I wanted additional moisture, egg whites were definitely a better bet. Use a sharp knife or a pizza cutter to slice the dough into strips by hand instead. Personally, I like my pasta cooked for around 90 seconds, but you may find that you prefer a shorter or longer boiling time. For my main coarse, I had the red beans and rice! also available with pasta, shrimp simmered in a savory blend of vegetables & creole tomato sauce, a pasta classic with sauted shrimp in garlic lemon butter white wine sauce, fresh shrimp, chicken, spinach and bacon tossed with orecchiette pasta and our parmesan basil cream sauce, southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce, corn flake crusted with chipotle aioli and crumbled feta cheese, a New Orleans tradition of cajun sausage, rice and creole seasonings. Here's the three-fold technique: In either case, you'll want to feed the dough back in at a rotated angle. If you've reached this point and you're wondering why on earth anyone would bother to make pasta from scratch when it's just a boiling pot of water and a cardboard box away, then it's time to get acquainted with the fresh stuff. Made with Sauza Blue Tequila, Patron Citronge, Blue Curacao & Grand Marnier, A refreshing blend of Crown Royal Regal Apple, Elderflower, Gosling's Ginger Beer and a squeeze of fresh lemon, A seductive blend of Absolut Vodka, Pama Pomegranate Liqueur & Pom Pomegranate Juice, shaken & served chilled, Freshly muddled cucumber, Grey Goose, Elderflower & a hint of citrus, Fresh ground beef hamburger, add cheese for an additional charge. Unfortunately, no matter how careful you are, mistakes happen. Salting pasta wateris still well and good, but there's no compelling reason not to salt your dough. Unsubscribe at any time. French Market Pasta $14.49 fresh shrimp, chicken, spinach and bacon tossed with orecchiette pasta and our parmesan basil cream sauce Chicken-N-Grits $11.99 southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce Fried Platters Shrimp, Oysters or Catfish $12.99 Served with choice of side dish. So many recommendations. It was a dry, tough dough that was difficult to mix and kneadnot exactly beginner-friendly. Facebook Sure, I'll weigh out a rough amount, but when you're working with flour and eggs, there are a lot of variables that you simply can't control. I ordered the French Market Pasta but was actually very disappointed, as it was extremely underwhelming and had little to no flavor. Fresh shrimp, chicken, spinach and bacon tossed with farfalle pasta and our parmesan basil cream sauce. Harry's Seafood Bar & Grille, established in 1987, serves the very best of southern, 272 Show detail Preview View more It was slightly on the spicy side, but the rice immediately helps with that. I tried both fine-grained iodized salt and slightly coarser kosher salt, and both work; I prefer the flavor of kosher salt. Dolly Kragel, Smithland, Iowa. Almost White Castle Hamburgers. * Fresh pasta is considered superior to dried pasta in several important respectsnamely for its tender, silky texture; rich, eggy flavor; and soft yellow hue. Grilled or blackened, served with a light lemon cream sauce. Tito's Handmade Vodka, Mr. Black Cold Brew Coffee Liqueur, Illy cold brew coffee and house made brown sugar simple syrup. Served with choice of side dish. Please refresh the page or try again in a moment. Served with choice of side dish. Now that you've built up that gluten network, you have a dough that's incredibly elastic and springy. Read More. The pasta will be very delicate and translucent at this point, so handle it with care. Served on a fresh bun with lettuce, tomato & onion. 2023 Warner Bros. Dry and chop roughly. Pros will adjust their basic dough recipe depending on which kind of pasta they're making; mybasic pasta doughwill work well for a wide variety of styles. Subscribe to get copycat recipes in your inbox! Measure Ingredient-Lori Norman-1 : Pk Dry yeast: cup: Warm water: cup: Sugar: 1 : Egg; beaten: 1 tablespoon : Salt: 2 tablespoons: Vegetable oil: 1 cup: Canned evaporated milk do not substitute: 3 cup: Flour: Dissolve yeast in warm water. The resting period allows the flour to continue to hydrate, and the gluten network to relax. red bell pepper sauce and served with Smashed Potatoes. Pour the eggs over the noodles, stir a little to combine, and sip the pan into the oven. Return the pureed beans and 2 1/2 cups of cooking liquid to the pot and stir to combine. Pasta alla Gricia. Guided. Mixing by hand guarantees that you can adjust your dough as you're working, ultimately allowing you to develop your ideal texture with greater precision. Most recipes recommend that you put, not frequent Harrys Bar in Venice where) Kiwi And Prosecco Cocktail Recipe, 10.0 out of, first served in Harrys Bar in Venice. I got the french market pasta which was so good and was a huge portion, I had leftovers for days. What kind of ratio of flour to egg yolk to egg white would yield the best pasta? By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Choice of one side. Add cherry tomatoes and kale to skillet. You just made pasta! This is what "too dry" looks like: If, as with the dough above, incorporating water seems really necessary, I recommend using a spray bottle, which will allow you to add very small amounts of water to a large surface area of dough. Red Beans & Rice with Smoked Sausage. French Market Pasta at Harry's Seafood Bar and Grille "My mom came up to Tallahassee with me and wanted a nice place to have dinner at. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. 0 Items. Served with choice of side dish. Yolks contain about 48% water, 17% protein, and around 33% fat. My mom came up to Tallahassee with me and wanted a nice place to have dinner at. Sauted chicken breastwith Parmesan basil cream sauce served over a crispy grit cake. [2] [3] The traditional macaroni and cheese is a casserole baked in the oven; however, it may be prepared in a . , Add cream and broth; bring to a boil, stirring to loosen browned bits from pan. USED ON: pasta louisianne. Harry's personal recipe. Then, reduce heat to medium-low and saute for 30-45 minutes. Add prosciutto and cook until meat is crisp. Divide the noodles among the individual soup bowls, reserving half if second helpings are to be served. But Rick Gean picked two bright-red specimens and looked dubious. Includes kid-friendly recipes and ways to stay cool while the, or a tailgate outside the stadium, these recipes are the perfect way to kick off the, without delicious home-cooked meals? Drizzle with the olive oil and season with salt and pepper. Does adding salt or olive oil matter? Drain, toss with sauce, and serve. It's almost impossible to over-knead a dough, though, since it'll eventually build up so much elasticity that it won't allow you to continue. Take a deep breath and give yourself a pat on the backyou're almost done. With just five ingredients, these quick and easy pasta recipes won't put a dent in your free time or wallet. Asked to speak with manager as it was 40 minutes at that point and order was just 2 appetizers and one pasta dish. Add the pasta and cook until al dente. Make a well in the centre. cajun and creole flavors in classic and modern dishes. The one all the way on the right wasn't rested at all. We decided to come here the other night and Sean was amazing! My mom came up to Tallahassee with me and wanted a nice place to have dinner at. Jambalaya- Rice or Pasta. You'll want to pass the dough through the rollers at least two or three times for each of the first three settings. Pasta recipes call for all kinds of ingredients. Set in a velvety Add any other ingredients you're usingsalt and/or oil. Pan seared served with roasted red pepper aioli. In a 6-qt. It happens if a room is too hot, or if your dough is a little too hydrated; next time, add more flour or dust the sheets a little more heavily to compensate. It tasted good, looked good, and had that signature delicate, satiny texture. About 10 There are a lot of pasta-making tools on the market, from pasta-rolling attachments for a KitchenAid stand mixer to fluted pastry wheels and special drying racks. Pour oil to depth of 3 to 4 inches into a Dutch oven; heat to 375. Mix well over high heat to ensure everything is heated through and evenly coated. Yummy. 0. Chicken-N-Grits $12.49. Enjoy a delicious Italian Lemon Cream Cake for dessert. Rating: Unrated. But it's also an eminently achievable skill, and once you're comfortable with the basic technique, there's really no reason why you can't reap the rewards on a regular basis. No matter if you enjoy Italian inspired pasta, cajun pasta, you will find lots of great new pasta recipes. The Spruce / Qi Ai. !I ordered the Red Fish Alexandria. Served with choice of side dish. 2019-01-15 Harry's Seafood Bar and Grille: French market pasta was amazing - See 1,726 traveler reviews, 312 candid photos, and great deals for Ocala, FL, at Tripadvisor. }); Every Southern cook has a go-to macaroni and cheese recipe. French Market Pasta Fresh shrimp, chicken, spinach, and bacon tossed with farfalle pasta and our Parmesan basil cream sauce. One-Pot Ham and Greens Pasta. OXNARD, Calif. It ought to be easy to find a single ripe strawberry to sample in a 20-acre field. Want an even wider noodle, or a more handmade appearance? Omg! 22, Lane 158, Section 2, Zhongyi Road) a 10-seat Japanese restaurant doles out colorful donburi (rice bowls) in a once-derelict building that husband-and-wife . We ordered the Louisiana Fondeaux and it was so good!!! Reviewed by millions of home cooks. Top 43 Harrys French Market Pasta Recipe Recipes . My girlfriend said the the fried green tomatoes was the best she had ever had! Add garlic, shallot and zucchini and saut for 5-6 minutes, stirring often, lowering heat if garlic starts to get too dark. I'm going to let you in on a little secret: When I'm making pasta at home, I don't measure my flour. Sauted chicken breast with Parmesan basil cream sauce served over a crispy grit cake. $12.99 Half Pound Burger Just keep kneading. Salad Dressings: Harry's original house vinaigrette, bleu cheese, ranch, creamy sesame soy, harry's remoulade, honey mustard, bourbon street ranch, chipotle ranch, caesar. The pasta goes through funny and doubles up, or it gets a hole. Read More. 1 week ago alfa145.com Show details . Copycat Chipotle Cilantro-Lime Brown Rice. If ever in Tallahassee, I strongly recommend Harry's! Mains, Nutrition Facts : Calories 846 kcal, Carbohydrate 128 g, Cholesterol 6 mg, Fiber 12 g, Protein 28 g, SaturatedFat 4 g, Sodium 871 mg, Sugar 10 g, Fat 26 g, ServingSize serves 2, UnsaturatedFat 0 g, Categories dinner, pastas, soups and stews, appetizer, main course, Nutrition Facts : @context http, Calories 281, UnsaturatedFat 7 grams, Carbohydrate 39 grams, Fat 9 grams, Fiber 5 grams, Protein 11 grams, SaturatedFat 2 grams, Sodium 1000 milligrams, Sugar 4 grams, Nutrition Facts : Calories 338 calories, Fat 9g fat (4g saturated fat), Cholesterol 53mg cholesterol, Sodium 817mg sodium, Carbohydrate 46g carbohydrate (8g sugars, Fiber 8g fiber), Protein 23g protein. Using a higher ratio of egg yolks to egg whites ensures delicate, rich, yellow noodles with a classic Italian flavor and texture. Choice of one side. Harry's Bar Cookbook. Free valet parking is available. You make batch after batchdozens and dozens of batches, in factto find out. Amazing flavors!! With Harry's dipping sauce. The original recipe calls for the, bikes. In a large saute pan heat a 3-count of olive oil and saute the loose pork sausage until brown and caramelized. In the same pan add the kale and cook until wilted and tender, adding a little water if necessary. Once the pasta is tender but still has a little bite (al dente), scoop up cup pasta water and set aside. 1 pound short-cut pasta, such as penne or gemelli. (Here's a complete list ofessential tools for making, cooking, and serving pasta.). I also read that there is an underground parking garI will return to Harry's and try more of the menu. shrimp, chicken and smoked sausage. You try different flours and check resting times at 15-minute intervals for almost an entire day. Ham and Asparagus Macaroni. Be careful! Add pasta, stir gently with a wooden spoon, chopsticks, or a cooking fork, and cook, tasting at regular intervals until noodles are just set with a definite bite, about 1 1/2 to 2 minutes. Simply feed the dough into the roller. Pour whole eggs, egg yolks, and salt into well and, using a fork, beat thoroughly. Cook the pasta. 2019-05-28 Instructions. They'll cook quicklyI'm talking 60-seconds quicklyso be ready to taste and drain them almost immediately. Create your own group to share recipes and discuss them with other chefs! Easy pasta dishes like our favorite pasta salads make for great lunches the next day, and five-ingredient pasta bakes like our Spinach-Ravioli Lasagna freeze beautifully. Recently Added. Unfortunately, that high fat content complicates things a little bit. Freshly muddled cucumber, Grey Goose, Elderflower & a hint of citrus, A seductive blend of Absolut Vodka, Pama Pomegranate Liqueur & Pom Pomegranate Juice, shaken & served chilled, Our zesty version of a Bloody Mary made with Tito's Vodka and garnished with a pickled green bean, Dreaming Tree, Crush by Dave Matthews, North Coast, Corn flake crusted with chipotle aioli and crumbled Feta cheese, A New Orleans tradition of Cajun sausage, rice and creole seasonings. 2011-07-21 Drain and toss with peas and butter. Grouper fingers, chicken wings, crab cakes, fried green tomatoes, grit cakes, alll that's good. Yeah, it's a lot to test. 151 People Used More Info Visit site >. Add the cooked whole beans and correct the seasonings, adding salt and pepper if desired. Ultimately, the sweet spot that I, and my blind-tasters, settled on was one whole egg (1.4 ounces white and 0.6 ounce yolk) and two yolks (1.2 ounces yolk) for every five ounces of flour. Grilled or blackened served on a fresh bun with lettuce, tomato & onion. And some white rice to finish it off. To Cook: Bring a large pot of salted water to a rolling boil. Result Page: Previous 2 3 4 BAR-B-QUE RICE. Served with French Fries or steamed vegetables, All-American favorite. 3 cloves fresh garlic, peeled and finely sliced, 3/4 cup extra-virgin olive oil, plus more as needed, Kosher salt and freshly ground black pepper, 1 can artichoke hearts, drained and quartered or 2 fresh globe artichokes, trimmed to the hearts, cut into quarters, Sign up for the Food Network Shopping Newsletter Privacy Policy, Crumbl Launches Cookie Journal For Fans to Rate and Review Every Flavor Thats Ever Existed. All of these things will affect how much flour you'll need. Macaroni and cheese (also called mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom [1]) is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar sauce. You will love all of these great pasta recipes. I highly recommend the key lime pie! It is, however, a trade-off, and only you can say whether or not it's a worthwhile one. Homemade macaroni and cheese is the only way to do it at Mama's house, and this one-dish recipe is as easy to master as the boxed stuff. About 10 minutes later was told still waiting on crab cakes. The more you work that dough, the more elasticity it will develop. It's sort of likethe difference between food processor pesto and pesto made with a mortar and pestle. 0. Add beaten egg, sugar, salt, oil . Add pasta, stir gently with a wooden spoon, chopsticks, or a cooking fork, and cook, tasting at regular intervals until noodles are just set with a definite bite, about 1 1/2 to 2 minutes. If dough feels too wet, add flour in 1 teaspoon increments. And the egg white pasta (center) wasn't much better: Whites are almost 90% water, so, while the noodles weren't quite as bad as the water-based version, which literally fell apart and stuck to each other in a big, gluey mass, they definitely weren't winners. The recipe we'll be breaking down here is for a light, springy, and delicate fresh pasta that's as well suited to slicing into noodles as it is to making stuffed pastas, which require super-thin, pliable sheets of dough. !I had heard a lot of good things about this place, so a colleague and I tried it out for dinner. . It's a little more work, but it's satisfying, fun work. Add buttered noodles and remaining . Louisiana beurre blanc. For dessert we all shared the key lime pie and banana fosters! Served with choice of side dish. It's also helpful to have a parchment-lined sheet tray ready for your rolled-out dough, a kitchen towel and/or plastic wrap to cover it and keep it from drying out, and some extra flour for dusting the pasta to keep it from getting too sticky. Easy pasta dishes like our favorite noodle salads make for great lunches the next day, and five-ingredient pasta bakes (lasagna and spaghetti and meatball casserole) freeze beautifully. Remove from the heat. Some of my favorites are New Orleans Seafood Pasta, Brown Butter Mizithra Pasta, Grilled Chicken Fettuccine Alfredo Recipe, and Outback Steakhouse Walhalla Pasta . NEW FOOD TRUCK CO-OP OPENS TO ST. JOHNS COUNTY BUSINESSES Read More LOCAL TEACHER BUILDS VERTICAL SKATE RAMP FOR COMMUNITY KIDS Read More AS IF! Unwrap rested dough and cut into quarters. Louisiana style with cajun red-eye gravy, diced bacon, and creamy sweet corn grits. Bake for 15 minutes, or until the eggs are firm and cooked at the center of the noodles. Harry's twist on a new Orleans tradition! Youlikesofter, mushier noodles? Harrys French Market Pasta Recipes . 1 pound dried cranberry beans (also called Roman or October beans) 1/4 cup olive oil; 1 large clove garlic, peeled and sliced; 1 large onion, peeled and finely chopped. In part, that's because pasta is very forgiving. Served with choice of side dish. Add onion; cook and stir 3 minutes. There are, of course, gluten-free pasta doughs, which substitute that protein network with standard gluten alternatives, like xanthan or guar gum and even eggs. These camping recipes will be the perfect addition to. We're sorry, there seems to be an issue playing this video. RN Pronouncement. After I'd kneaded these doughs for 10 minutes each, they looked like this: Once I'd let them rest for 30 minutes (more on resting times shortly! Guided. Yes, you CAN make it at home! Discard the vine stems and puree or squash the remaining tomatoes in the pan, with a spoon, so you have nice chunky pieces of tomato in all the delicious tomato juice and olive oil. I'm going to take you through it step by step and show you how your dough should look along the way. My girlfriend and I were in Tallahassee for her grandsons graduation from Florida State and I decided to take her, her daughter, and her daughters boyfriend to lunch at Harry's! Interesting, Harrys Bar in ll be eating new-to-us recipes while we do it. Recipe: Penne with Green Beans and Tomatoes. At this point, we're working with 9 ounces of flour, a teaspoon of salt, and two whole eggs, plus four additional yolks. It was delicious and strong! Lentil, beetroot and goats' cheese salad. To figure out exactly how much flour to use with my eggsto find my ideal hydration level, technically speakingI made five batches of dough. served with crostinis, shrimp sauted in a unique blend of herb butter, garlic, and Creole seasonings, served with crostinis for dipping, Harry's rich and creamy take on a New England tradition, A blend of mixed greens with sliced tomatoes, cucumbers, red onions, shredded carrots, mixed cheeses, and croutons. Served with choice of side dish. Recipe: Creamy Pesto-and-Shrimp Penne with Peas, A dish with this much green might turn parents of picky kids away, but not so fast! Some insisted on oil, others on salt, still others on additional yolks or a splash of water. Method: Heat sunflower oil in a large skillet. deep fried and served with our house-made remoulade, pan seared served with roasted red pepper aioli, panko crusted eggplant stacked with layers of crab meat topped with parmesan basil cream sauce, sauted in a creole style garlic herb butter sauce, served with crostinis, mild, hot or blackened with blue cheese dressing, a warm shrimp and crawfish dip baked with a seasoned blend of three creamy cheeses, served with crostinis, crispy fried shrimp, crawfish and calamari tossed in our jazzy sauce - a creamy bayou chili aioli, deep fried and served with our chipotle ranch, our famous recipe straight from the Bayou. Your welcome. This will be the sauce for the pasta. Everyone loved the fondeaux. Cook rice as directed. Served with choice of side dish. Large shrimp topped with crab meat &Louisiana beurre blanc. Press the heel of your hand into the ball of dough, pushing forward and down. Specifically, the three kinds of wheat flour you'll find mentioned in pasta recipes: semolina, all-purpose, and high-protein, finely milled "00" flour. Chocolate Mousse-Mousse Gelata Di Cioccolato. Add cheese mixture to pasta and add reserved pasta water. Really? Bring a large pot of salted water to a boil over medium heat. When autocomplete results are available use up and down arrows to review and enter to select. With Harry's dipping sauce. It was incredible and full of flavors! Grilled mahitopped with a light lemon beurre blanc finished with fresh arugula salad and Nola rice. $5.99. 2022-05-01 Eggnog French Toast with Bacon Ali Rosen. Served with choice of side dish. But I gotta admit: I love making pasta by hand. sauted shrimp and crawfish blended with cheeses, garlic, mushrooms and onions. Fried grouper served with fries and slaw. My girlfriend and I were in Tallahassee for her grandsons graduation from Florida State and I decided to take her, her daughter, and her Add the artichokes and cook for 2 to 3 more minutes. The only thing you could taste was bacon grease. We'll get to the pros and cons of long rests in a bit. More than 200 recipes --from the world-famous . Add a gurgle of extra-virgin olive oil and toss to combine over low heat. Drizzle with the olive oil and season with salt and pepper. Now we're ready to do a first pass. In a large heavy saute pan add the sliced garlic and the clusters of cherry tomatoes. Bring a large pot of salted water to a boil over medium heat. We all enjoyed our dining experience. The food was excellent (I had the French Market Pasta and everyone from our group taste tested mine and thought it was the best), and the meal . If your dough looks wetter than the photo above, it's probably fine. While peas and pasta are cooking, combine ricotta, garlic, and olive oil in a food processor until smooth. Dolly Kragel, Smithland, Iowa. Descubr lo que tu empresa podra llegar a alcanzar. You make all-egg pastas, pastas made with just whites, pastas made with just yolks, and pastas made with nothing more than water. The bread with butter is always a hit. Recipe: Tortelloni-and-Grilled Vegetable Salad. ARTICHOKE DIP 2/3 C. mayo, 2/3 c. sour cream, 2/3 c. parm, 2 cloves garlic, lots of fresh black pepper, 1 can artichoke hearts (not marinated), Dash of paprika on top, uncovered, 350 until brown:bubbly on top (about 45 minutes). Any time I refer to "flour" from here on out, I'm talking about your handy bag of AP. Reduce heat; simmer, uncovered, until sauce is thickened slightly, about 5 minutes. jambalaya. $('.h-btn').on('click', function(e) { If you have pasta-making experience and you're looking for a good workout, all you really need is flour, eggs, and a rolling pin. A combination of Dark & Light Rums, Tropicana Orange juice, pineapple & a splash of passion fruit mix. You add oil, you add salt, you add oilandsalt. Served with choice of side dish. Taste of Home is America's #1 cooking magazine. Working one dough segment at a time, feed dough through the pasta-cutter. The one on the left rested for six hours. Refrigerated ravioli is one of our go-to shortcuts for a family-friendly dinner. !I had heard a lot of good things about this place, so a colleague and I tried it out for dinner. At the same time, in a large saut pan over medium high, heat oil and salt pork and cook until crisp. My girlfriend had the French market pasta! The dough that hadn't rested at all was a little harder and firmer, a little more rubbery. Don't waste time and money at the store racking up . Try some of the starters, such as the fried green tomatoes, the crab cakes, crispy calamari and the seared ahi tuna. Finished with a Cajun salt rim. More Images From This Gallery. With a fork, lightly beat the eggs and oil, gradually mixing them with the flour. If you're working in warm, humid conditions, or if you notice the pasta sticking together, you can instead cut it into approximately 12- to 14-inch sections and place a sheet of lightly floured parchment paper between the layers. Add the pasta and cook according to package directions until al dente. Add cooked pasta and tomatoes to bowl, tossing to combine. If, for any reason, your pasta winds up sticking to itself, just ball it back up and start over. Harry's Seafood Bar & Grille, established in 1987, serves the very best of southern, cajun and creole flavors in classic and modern dishes. Fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheeses and fresh lime. Harry's personal recipe. French Market Pasta fresh shrimp, chicken, spinach & bacon tossed with farfalle pasta and our parmesan basil cream sauce 7.49. Mary Shannon is an Associate Digital Editor and has been on the Southern Living team since 2017. The wettest dough and the driest dough were completely unworkable. If you do not want us and our partners to use cookies and personal data for these additional purposes, click 'Reject all'.
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